El Salvador (Honey Processed)

Our Honey Processed El Salvadorian coffee has a complex and full-bodied flavor profile, with notes of dark chocolate, nuts, and a hint of tropical fruit. The medium-dark roast level complements the unique characteristics of the honey processed beans, resulting in a smooth and satisfying cup of coffee. This coffee is perfect for those who appreciate a bold and full-bodied flavor. It pairs well with a variety of pastries and is equally delicious on its own.